With a buzzing atmosphere and interiors reminiscent of a European wine bar, theres a reason this has been a tried and tested favourite amongst locals since 2008. Here, fine produce meets fascinating ferments: perhaps barley koji, broad bean doubanjiang or any number of creations from the jars lining the corridor. 1 minute, 11/23/2022 Staff were fabulous and service was impeccable. Enjoy the best of Chinese cuisine while taking in the best views in Sydney. Resilience is a word that gets thrown around a lot these daysand it's one that hasn't lost its meaning here. What could be better than lunch right beside Sydneys sparkling harbour? When it happened, the ultra-bright, sour, sweet and fiery flavours completely rewired her brain. With all-starsDan Pepperell, Mikey Clift, and Andy Tyson at the helm, the vibeytrattoria quickly became the hottest ticket in town (it's still near-impossible to get a reservation here, sorry guys). The stir-fried okra with accents of shiso is a recent addition and a big-flavoured highlight. Be sure to also check out GQ's overall guide to the best restaurants in Sydney. No squealer is safe when it's in Nik Hill's sights. Instead hes preferred to reinterpret the classics with a grand sense of imagination. BOOK NOW >. What our diners are saying: Perfectly cooked fish & chicken which we paired with a deliciousglass of white wine. I have been going there since the current owner took it over 14 years ago, and it is sensational. With a buzzing atmosphere and interiors reminiscent of a European wine bar, theres a reason this has been a tried and tested favourite amongst locals since 2008. This is slurping at the next level. downstairs bar-slash-bottle-o before heading upstairs to the cosy dining space to feast on freshly made pasta and seasonal dishes. And that's despite the Covid-eraknock-on effectsthat have continued to rock and roll throughthe industry from staff shortages toinflation and a helping of natural disasters too. For over a decade, Andrew Bao and Dingjun Li showcased the fiery, sour and smoky flavours of Hunanese cuisine at Chairman Mao in Kensington. For all your restaurant recommendation needs, look no further than the Resy Hit List, our monthly list of 10 spots that should be on your radar right now. Afghan Royal Restaurant. 5 minutes, 09/28/2022 Sydney CBD. The menu here celebrates the sea with dishes like grilled prawns with bisque bchamel, all the way to a three-tiered seafood platter stocked with oysters, scallops, octopus, lobster, prawns, sashimi and more. Rafi was a bold move for Applejack Hospitalitya vast space in the thickof the North Sydney CBD that promised a bit of everything from al fresco and private dining, to a cocktail bar, and a chef's table experience. What our diners are saying: Welcomed by very friendly and attentive staff . This year like every pandemic year has seen the hospitality world hit with many challenges (staff shortages, ongoing COVID outbreaks, price shocks), but the industry still endures against these odds and presents diners with venues that surprise and thrill us. What our diners are saying: Always enjoy this very popular spot. 12 Of The Best Ramen Restaurants In Sydney To Sip And Slurp Your Way Through This Summer Eat Updated on 1 December 2022 Words Randy Lai Amongst the more hotly debated topics among time-poor foodies is where you'll find Sydney's best bowl of ramen. From Taco bars to margarita bars, here are Sydney's best Mexican restaurants to try. Feast on crispy-skinned roast chicken served with Lebanese-style toum or tuck into a comforting bowl of bouillabaisse bolognaise with Shanghai noodles, a nod to the citys Chinese community. Dished Up is TheFork's annual wrap-up of Australian diners favourite restaurants of 2022. As part of Dished Up, we're excited to share a run-down of the best Sydney restaurants of 2022. After closing last year, the beloved institution finally relocated to the CBD this October and yes, its signature pork has returned, too. 2. Some of these NYE events will be a priority for many people and are in demand very early. Support media diversity and local, today. Is there a better start to a meal in all of Sydney than a bowl of his salt-and-pepper tofu skins, rendered hypnotically fragrant by lemongrass and makrut lime? Surrender all thoughts of recession, doom and gloom in this frenetic fantasy of luxury and excess, the party never stops. Caffe' Amici 269 reviews Closed Now Pizza, Italian $$ - $$$ Menu "original taste" "Traditional Italian Fayre" Order online 2. Tunes flowbetween live vinyl DJs,Rekdo's catalogue of vinyl, and guest musical curatorsfrom Donny Benet to Meg Mac and Lazywax. Sydney.com is the official tourism site for Destination NSW. With acclaimed chef Mitch Orr (literally) firing up the menu, perhaps that shouldnt be a surprise. With so many booming flavours afoot, it's advice worth taking. Photo: Sharyn Cairns. Is great choice for an evening out. The service is warm, the views unbeatable and the overall sense of understated luxury profound. Dont expect a regular two-hour seating diners will move around the restaurant, setting off on a course of courses. Like the standout vegan watermelon sashimi, which has been dehydrated, roasted, and delicately slicedto have all the texture of raw fish. It recently achieved one hat in the Good Food Guide. It can be easy to take his presence for granted. Giorgio De Maria's drinks list is equally high-spirited boutique wines, of course, but also a riot of Calvados, artisan sake and amari. Sydney. Well done our team members at Fratelli Fresh Grosvenor Place for landing a well-deserved inclusion in Sitchu's list of Best New Restaurants in Sydney: From foodie favourites to hidden gems and exciting up-and-comers, check out our 2022 Top 100 Restaurants list. In reality, it simply feels warm and jolly not just comfortable, but content in its own skin. Nomidokoro Indigos namesake colour is also known as Japan blue. The food is simple, honest and made to nourish: steaming bowls of Hokkien noodles, silken dumplings and savoury pancakes piled high with crisp vegetables and fresh, delicate herbs. Cavatelli is groundbreaking, too, made with a sourdough starter and offset by the sweet-sharp combo of pear and pecorino. Registered Office: Broadfield Park, Crawley RH11 9RT. Have a drink at Paskis downstairs bar-slash-bottle-o before heading upstairs to the cosy dining space to feast on freshly made pasta and seasonal dishes. There's lots to like about the drinks, too, be it timeless cocktails or wines spanning vintage classic to new-age interesting. Ele, Pyrmont For those that like the finer things in life, it doesn't get much better than a 3-hour dining experience at Ele within The Star. We arrived happy and left even happier, with full bellies and contented souls. Its more like a sprawling food market with a range of stallholders who help convince you youre in Malaysia wander around and you might end up with serves of nasi kandar, various kinds of roti, some satay and theres always free tea on offer. , with executive chef Dylan Cashman only serving dishes based on whats available from his personal network of local producers. Try the pineapple fried rice served in a pineapple and topped with cashew nuts, delicious! Bookings can be swift so hurry. Read more The food is unreal. Weve also witnessed the steady rise of new and emerging talent worth knowing (like Annita Potter and Neville Dsouza). The food is fabulous.consistently of the highest quality. 10 Of The Best New Restaurants To Open In Sydney In 2022 By Sammy Preston 7th Dec 2022 As we rocket closer to the end of the year, Sydney's restaurant scene shows no signs of slowing down. What is the best pub grub restaurant in Sydney (NSW)? Beyond theglowing red foyer, decorated with a Kuniyoshi-inspired mural by Australian artist Lisa King, is a Japanese zen garden and a12-seat omakase, designed in tribute to Japanese design principles. As part of Dished Up, we're excited to share a run-down of the best Sydney restaurants of 2022. The bar area at Melbourne's Gimlet, winner of GT 's 2022 Best New Restaurant. Try it. Theres a lot to say about restaurants that stay open for more than three decades, even more so for those that continue to attract crowds of impressed diners through their doors every week like Fish at The Rocks. 09/19/2022 Neighbouring the Sydney Opera House. But what this brilliant family-run spot lacks in elbow room, it more than makes up for with value and just about everything else that makes restaurant dining a total joy. Serving up Spanish and Mediterranean tapas with a modern twist, paired with some of the best cocktails that Sydney has to offer, The Spanish Fly is a Randwick institution. @exchangeagency Restaurant Hubert Location: Sydney CBD AALIAwas a late entry, opening in January this year, but it is one of the shiny new dining precinct's best. The restaurant drew a loyal crowd for its caramelly braised pork, stir-fried cauliflower with cumin and other chilli-spiked and lip-numbing dishes that evoked the owners birthplace in China. Opera Kitchen Opera Kitchen is one of Sydney's best-loved eateries. Bathed in the glow of white"moonlight" that comes courtesy of a neon crescent moon hoveringby the doorway,executive chefRobbie Oijvall andhead chef Vaughn Williamsare doing traditional Japanese hibachi layered with a fewmodern ideas and flavours. The candle-litcellar,Pepperell's flair for classic Italian made cool, the Wet Martini 2000, and the neon red electricity of it all make for a home run every time. Omakase was big in 2022, but Barcelona is also becominga favourite reference point in Sydney. Where To Eat in February: Giuls, Alibi, Bar Copains, Fauna and More, Where To Eat in January: Nativo, Bar Topiks, Gaku, and More, The 10 Restaurants That Defined Sydney Dining in 2022, New on Resy: Ni Hao Bar, Kinneret Cafe, Bills Double Bay, and More, New on Resy: Maz Mexican Street Food, Above Par, Yakitori Yurripi, and More, New on Resy: The Mayflower, Bitter Phew, Momofuku Seiobo, Saint Peter, and More, Lessons in Closure, Or, Never Take Chinese Restaurants For Granted, A Love Letter to Dim Sum, the Best Brunch Ever. 237 Glenmore Road, 2021, Paddington (NSW) 8.1 / 10 . Copyright 2023 Destination NSW. Firedoor remains in the upper echelons as one of the best restaurants in Sydney thanks to a menu that is created daily. But if it's in the Guide, it's good. For any restaurant to be consistent in this day and age is an achievement. The Chippendale restaurant has garnered a reputation as one of Sydney's best fine-diners, known for its wood-fired eats (think hot potato bread with cool trout roe and kefir cream, and calamari and lardo skewers), natural-leaning wine list and relaxed, unfussy vibe. Lankan Filling Station, NSW. Nawaz Flavour Of India 142A Glebe Point Road, Glebe, NSW 2037 Since opening in 1990 this cosy Indian eatery has be a popular fixture of the Inner West dining scene. Immaculately presented snacks like a sweet-potato taco with kangaroo tartare and caramel ice-cream, or a seriously fabulous brioche doughnut filled with pecorino custard, lead into small, mostly seafood-based dishes. This unique Surry Hills Japanese restaurant has all the ingredients for an unforgettable night out, with an electric atmosphere and exciting menu that blends old with new. All the insider news, tips and inspiration you need to plan your next trip, delivered straight to your inbox. Explore these guides for the latest intel on all hot openings plus old favorites newly live on Resy. The Sydney restaurants opening in 2023 Promenade Bondi Beach, Bondi Club Martinez, CBD Beau, Surry Hills Mirazur, Sydney Harbour Petermen, St Leonards Le Foote, The Rocks St Siandra, The Spit L'Enclume, Balmoral Beach Clam Bar, CBD Jacksons on George, CBD Alibi Bar and Dining, Woolloomooloo 2 / 12 But taste a forkful of first-rate King George whiting (grilled, splashed with lemon and olive oil) and experience a heavenly choir moment. At this three-in-one enoteca in Darlinghurst, regional Italian fare stars alongside a legendary wine list that celebrates small-scale, artisanal varieties. 1) Ursula's 2) Mtisse 3) 10 William Street 4) Botswana Butchery 5) Firedoor 6) Saint Peter 7) Oncore By Clare Smyth 8) Ester 9) a'Mare 10) Restaurant Hubert 11) Besuto 12) Sean's Panorama 13) Automata 14) Long Chim 15) Woodcut 16) Mr Wong 17) Fratelli Paradiso 18) Bennelong 19) Cafe Paci 20) Quay 1) Ursula's L'Enclume Residency at Bathers' Pavilion L'Enclume Residency at Bathers' Pavilion This is one you don't want to miss! Inside an opulent fit-out complete with marble floors, leather furniture and velvet cushioning, the menu stars decadent (and photogenic) tapas snacks like anchovy-topped gilda toast and glistening pan tomate, as well as mouth-watering mains like the blowtorched bonito served in ajo blanco, a traditional bread and almond soup. Take the pan con tomate, which is a historically rustic dish that allows you to upcycle stale bread by rubbing tomato and garlic against the dry loaf. Alternatively, you may use. Parlar is a highlight in this emerging Catalan category, backed by Franca'sAndrew Becher and featuring a seriously stylish aesthetic. We will definitely return. The multi-storey venue also features a separate bar,beneath a clearglass ceiling and twinkling moon-inspired lighting (Oborozuki translates to "hazy moon"). Heading up the luxeteppanyaki ishead chefFelix Zheng. From the talented team behind Light Years, Moonlightis a whole new reason to make tracks for Byron Bay. Food was outstanding. Around Sydney the restaurants, hotels, cruises, cafes and bars light up with superb NYE dining and entertainment options. Cocktails created by Jason Lindsay are as impressive as the foodthink Japanese highballs made using homemade sodas and natural garnishes, foraged from the Byron Hinterland. The list celebrates Australia's most booked and top-rated restaurants, according to thousands of trusted diners across TheFork network. What We Like: Excellent Service. Wild Sage is the must-visit brunch destination in Sydneys trendy Barangaroo district, and for good reason the food is mouth-watering. Executive chef Paul Farag dances between the flavours and ingredients of his own. 2,224 . Pull up a seat. Accessible only by boat or seaplane, Berowra Waters Inn is as close as you can get to dgustation dining on the water without getting wet. Reminiscent of a cosy grandmothers house. Besuto isa hidden gem within the new Quay Quarter precinct in Circular Quay. Sydneysiders love brunch, so its no surprise this Sydney institution has made the top 10. Margaret. The restaurant design, by Fiona Lynch Office, withretractable ceilings, glass walls, and infinite details, makes it one of the best-looking dining rooms in Sydney too. We asked our contributors to theResy Hit List to share their top 10 dining experiences from this year in their city restaurants and meals that left an impression, and helped to define the state of global dining right now. Serving up Spanish and Mediterranean tapas with a modern twist, paired with some of the best cocktails that Sydney has to offer, The Spanish Fly is a Randwick institution. The best restaurants in Sydney, as reviewed for our 2023 Restaurant Guide. At this three-in-one enoteca in Darlinghurst, regional Italian fare stars alongside a legendary wine list that celebrates small-scale, artisanal varieties. Another upside of Fontanas full-time restaurant status? Its hard to believe that Annita Potter was almost 30 when she finally encountered proper Thai food. The food is unreal. From thefull-blood Wagyu tartare to the signature potato cakes stuffed withsalted duck egg custard and topped with caviar, it's luxe and we love it. Formerly 360 Bar and Dining, Infinity is the rooftop eatery putting all the others to shame. The Panda highball was our favourite. The fact that Mr Wong a walloping 240-seater offering 70-plus dishes and 40-odd pages worth of wine continues to fire on all cylinders is a downright masterstroke. Specify a date and enjoy promotions of up to -50% in our best restaurants. Steakhouse. Delivering a taste of old-world European charm and a wine list filled with vin du pays, Bambini Trust Restaurant & Wine Room pays tribute to the elegant restaurants and bistros of London, New York and Paris in the 1950s. Image credit: Destination NSW, Anson Smart, Pellegrino 2000, Kitti Gould, AALIA, S'more, Steven Woodburn, Fontana,Rekdo, Parlar, Oborozuki, Moonlight, We're dedicated to keeping our recommendations and content free. I'd recommend it to anyone! Authentic US soul food is hard to come by, which may be one reason that Roast Republic has already made a huge impact less than a year after opening its doors in the Sydney CBD.